Pechotierra - Verde
By Maestro Jorge Luis Torres Casas
Base: Verde (A. gentryi)
Region: Laguna de Sánchez, Nuevo León
Altitude: 6,529 ft
Maestro Sotolero: Jorge Luis Torres Casas
ABV: 48.6%
Grind: By hand with a wooden mallet
Fermentation: Wild yeast and spring water
Distillation: Twice in a copper alembic still
Tasting Notes:
The distinctive fermentation process gives this expression notes of sweet corn, green olives, plantains, and canned lychee. One of the most memorable mezcales we have ever encountered.